Western 28070 Peach Smoking Chips 2 Pound Bag
- 100-percent natural. Made in the usa. Kiln dried wood.
Western 28065 Apple Bbq Smoking Chips
- Made in the usa. 180 cu in. Kiln dried made in the usa. 100% natural. 1″ x 1″ sized chips.
Western Apple Smoking Chips, 2-Pound Bags (Pack of 6)
- Simply soak chips for 30 minutes to an hour. Drain and place the soaked wood chips either directly on your charcoal or wood coals or in a smoker box made for this application. Great for meat, fish, poultry and veggies. That’s it as the box heats, the wood chips begin to smoke and impart wonderful flavors to your food. Place the box on your charcoal coals, or, on a gas grill, on the heated pumice rocks or briquettes and under the cooking grates. They work great on gas, electric or charcoal grills. Western apple smoking chips are made from all-natural smoking woods and will add wonderful flavors to your food.
Smokehouse Products All Natural Flavored Wood Smoking Chips
- 15″h x 13″w x 16″d. Apple flavor. Wood chips.
Alder Wood Smoker Chips- 100% Natural, Fine Wood Smoking and Barbecue Chips- 1 Pint
- Works great with all meat, seafood, and poultry dishes. Camerons smoker also doubles as a steamer, so you really get two great cookers in one product. Cameron’s recipe collectioncamerons stovetop smoker allows you to smoke foods of all types right on your own stove smoke-cooking is a healthy way to infuse flavor without the use of fats, salts or oils and that means no added calories either this smoker allows you to hot-smoke food, a process that retains moisture and natural cooking flavors so foods don’t dry out or get tough.
Lazzari Apple Smoking Chips – 180 Cubic Inches
- Lazzari produces a variety of savory wood chips that can add depth and complexity to grilled or smoke cooked foods. Wood chips work well with charcoal or gas grills apple smoke flavor is mild but sweet. . Best suited for pork, veal, poultry and fish, apple wood is the fastest growing smoke wood product among gourmet chefs.
MR. BAR-B-Q 05041BC Old Barrel White Wine Barbecue Smoking Chips, Brown
- The barrels keep the taste and aroma, so we use the wood to make barbecue smoking chips. There’s nothing like wine made from palomino grapes. Winemakers age them for years in oak barrels, and out comes a light dry white wine with a delicate color and fragrance. Now, you can enjoy that great wine flavor and aroma in your next barbecue.
Wine Smoking Chips From California Vineyards
- Crafted from french and american wine soaked oak barrels. All natural vines harvested from california’s premier vineyards. 100% oak wine barrels & grapevines.
Western 28066 Cherry Smoking Chips For Bbq
- 1″ x 1″ sized chips. Made in the usa. Kiln dried made in the usa. 180 cu in. 100% natural.
New Zealand Gourmet Wood Smoker Chips, Bbq Wood Chips For Grilling And Smoking,100% Manuka 1/4–1/2in Chips, 3
- Unique from new zealand, gourmet organic manuka smoking wood chips for smoking & grilling are exceptional for meat, chicken & fish ideal for gas, wood & charcoal grills. Once you grill with manuka wood chips you will never want to use any other smoking chips we like it better than apple, hickory, oak, pecan, alder, mesquite and even peach wood chips for smoking if you’re not satisfied for any reason we will gladly refund your money no questions asked guarantee free shipping on orders greater than $35. The best of smoking accessories, these wood chips go with any wood smoker, bbq grill or pit. Manuka is a premium gourmet wood for smoking or grilling delicate smoky flavor that beats hickory, oak, pecan, cherry and alder for flavor. Harvested from sustainable manuka groves in new zealand a new zealand original hardwood that has been used for hundreds of years for grilling food.
Outset F703, Mesquite Wood Smoking Chips(150 cu. in.)
- Outset, entertaining well done. . Mouth watering tastes and smells will infuse your food as well as the air. Also try soaking the wood chips in wine or other liquids to give extra flavor. Just soak in water for about an hour, then spread over ready to cook coals or place in a smoker box, then allow chips to begin smoking. Fire up your grilling spirit¿. They blended their diverse industry-related experiences to create a progressive, stylish and consumer savvy company that offers a wide range of innovative entertaining products. Founders jeff norling and curt anderson ¿ two seasoned entrepreneurs decided to fill a gap in home entertaining with unique and quality grill and chillware. Outset has shaped a design driven, superior quality line of products that bring distinctive form and sophisticated functionality to kitchens and patios everywhere. As designer, manufacturer, importer and seller, outset is heating up and re-defining at-home entertaining. Founded in 2002 and headquartered in chanhassen, minnesota, outset, is a leading supplier of sophisticated, functional, and timeless barbecue and barware accessories. Are you ready to make the neighbors mouth’s water from outset’s great line of grilling accessories comes the mesquite wood smoking chips. These smoking chips offer outstanding smoky flavor for all your meats, seafood and vegetables.
WESTERN 38065 6-Pack Apple Smoking Chips
- Apple is great for pork, fish, poultry and light meat game birds. Apple is quickly becoming one of the most popular flavors of wood for grilling or smoking in the united states. In. Apple wood produces a mild yet delicate smoke with a hint of sweetness to add a very distinctive flavor to meats grilled or smoked with it. Six bags, 180 cu. Each, comes packed to a box. Western bbq smoking chips are primarily used to add wood smoke flavor to food cooked on gas and charcoal grills or electric smokers.
Mr Bar B Q 05010x Mesquite Wood Smoking Chips
- Soak, smoke and enjoy. Add flavor. 160 cubic inches of wood chips.
Western 80695 Orange Smoking Chips
- 180 cu in. 100% natural. 1″ x 1″ sized chips. Kiln dried to perfection. Made in the usa.
Pecan Wood Smoking Chips – 1 Pint of Fine Wood Chips for Smokers – 100% Natural
- They ignite easily and 100% combust giving off just the right amount of smoke to flavor the food being cooked. Wood smoking chips -pecan flavor pure ground wood chips in a variety of flavors for use with the stovetop smoker or any wood-chip smoker.
Alder Wood Smoker Chips – 100% All Natural, Coarse Wood Smoking And Barbecue Chips- 2lb. Bag
- 2 lb bag of alder flavored barbeque chips. Famous in the pacific northwest for smoking salmon, this mild wood is the chef’s smoke choice when looking to create a delicate smoky flavor. Excellent with all seafood and vegetables. For those who prefer a more coarse chip. Great when used with the camerons products smoke ‘n fold, stovetop smoker and li’l smokey.
Wine Smoking Chip Dust "quicksmoke Fine Cut" Smoking Gun And Gas Grill Ready
- Used for smoking guns, stovetop smokers, or on any grill. Wine soaked oak barrel chips. Quick smoke wine wood chips. Adds sweet smoky flavor to food.
MR. BAR-B-Q 05040BC Old Barrel Red Wine Barbecue Smoking Chips, Brown
- When the wine is removed, its rich character stays in the wood. . Now, we’ve turned those red wine barrels into barbecue smoking chips so you can infuse those flavors into your next cookout. Some of the world’s best red wine is aged in oak barrels. As the wine ages, its flavor and aroma seep deep into the wood.
Elizabeth Karmel’s Pecan Wood Smoking Chips, 2-cup
- Package contains 2 cups of chips. Pecan is the sophisticated griller’s choice perfect for steaks, beef and game. Great for cooking and for presentation on the table pre-soak to prevent burning. Each wrap measures 7-1/4 by 8 inches. Pecan wood smoking chips. Made in the usa.
Western 78077 Oak Bbq Smoking Chips
- Kiln dried made in the usa. 100% natural. 180 cu in. Made in the usa. 1″ x 1″ sized chips.
Western Red Alder Wood Smoking Chips (20 lbs)
- In height. Indigenous west of the cascade mountain range of the pacific northwest, western red alder wood has become a favorite wood smoking flavor. (Extracted alder syrup smells just like bananas) made famous throughout the world by northwest native’s seafood and salmon smoking, the western red alder’s natural sugars provide a truly unique smoked flavor. The western red alder, unlike its shrub-like eastern cousins (speckled, common, etc. Discover for yourself the unique rich flavor western red alder wood chips & chunks can bring to your fish and meat smoking endeavors. Whether you’re smoking salmon, fish, meats, or, barbequing a turkey, nothing compares to the naturally sweet smoked flavor of western red alder wood chips and chunks. ), Is a hardwood tree often exceeding 75 ft. Great for bbq smokers & meat smokers alike, western red alder wood’s delightful smoke flavor enriches all fish, seafood, meats, and even vegetables.
